- Year Established: 1949
- Bussiness Type: Manufacturer
- Employees: 101-500 People
- Main Markets: North America,Asia
- Categories: Agriculture & Food, Alcohol
- Product Focus: jimolaojiu wine,jimo rice wine,rice wine,laojiu
Jimo ancient technique empyreumatique wine is a tranditional product of Shandong Jimo Yellow Wine Plant. It uses fine quality millets as raw material, Chenfu wheat koji as fermenting agent, add spring water of Mount. Lao, made out after natural fermentation. It has a unique style, reddish brown transparent colour, slightly bitter empyreumatique flavor, long after taste, and does not overflow the cup.
Fresh type Jimo ancient technique wine is the innovative products of Shandong Jimo Yellow Wine Plant. It uses rice as raw material, add Chinese wolfberry, honey and other substances. It has characteristics of crystal clear colour, lasting aroma, mellow and agreeable to the taste, and refreshing.